- fried scorpions
- donkey meat
- Bacon stuffed with red bean paste, then fried in batter and dusted with sugar
- Chicken feet*
- Pig ear*
- Chicken kidney
- Chicken heart
- Rabbit head
- Brain
- Tongue
- Palate
- Cheek
- Eyeball
- Sheep stomach*
- Sheep intestine*
- Sheep congealed blood*
- Chicken "soft bone"
- Sheep feet
- Pig feet
- Shrimp head*
- Noodles that are the consistency of Jell-o
Friday, December 31, 2010
Eating My Way Through Asia
Thursday, December 30, 2010
Christmas (Pictures)
RURAL CHINA STYLE











I'm a Christmas elf!
I bought a tree and wrapped me up some presents.
Here's a plastic wreath I decorated with bits and bobs I found at a Beijing IKEA.
My students gave me a Christmas cake.
And lots of Christmas apples, some of which were wrapped up like presents.
Nong Da establishments tried to decorate for the holiday season.
To celebrate Christmas Eve, we decided to all be Santa's helpers.
Elves hard at work.
Following family tradition, I watched The Santa Claus, with Tim Allen.
A Christmas miracle: our cats are getting along.
Alexandra's student came over and created this calligraphy piece for us. It will say "Merry Christmas" in Chinese. It is now hanging on our wall, above the cat food bucket, ready to bring Christmas cheer during any time of year.
Monday, December 20, 2010
Just Rolling in It

Almost a year ago, I was sitting in the Feve, tired from a long day of TESOL training, and having a drink or two with my Shansi co-fellows. Julia, one of the Indonesian fellows, hands me a book, entitled Coal.
You should read this.
Why? I ask.
Well, you province is mentioned at least 10 times in the index. See?
You know when an Environmental Studies minor hands you a book on pollution, and your new home is prominently featured, that you just may have a problem on your hands. Perhaps a respiratory problem. Or a trash problem. Or a sad, dying planet problem.
I never guessed that my biggest problem would be one of dust.
Cleaning is downright depressing. White on gray -- the coal dust coats all of the newly plastered walls. The walls color and crack every year or two, and soon a new coat of white will be forced upon these tired surfaces. So they shine when the new teachers arrive.
The air has a near constant reek to it. The radiators have turned on, so the coal plants must work overtime. And then there's the fires -- burning leaves (little to no public leaf disposal systems), burning plastic (little to no public trash disposal systems), and burning trash. Once I thought my neighbor's house was on fire. Nope. It was just time to get rid of some trash. The noxious fumes and the white, billowy smoke scare me. Outside my classroom window, students come to light fires. They burn piles of leaves. As my students work, I watch the small flames and the huge clouds fill up all 100 meters of space between me and the fire: space between trees and the curves of the building. I always make the students close the windows on these days. But sometimes they strongly protest and there's a constant pattern of open and close, open and close.
So how do I cope? Well, by becoming an ardent environmentalist, of course. As a suburban-MD-resident-by-birth and an Obie-by-degree, my surroundings have been relatively pollutant-free. It wasn't until Ghana that I witnessed blatant anti-environmentalism. In the rural parts, the dirt roads are paved with squashed water bottles. The trash disposal system is as simple as Use-and-Drop. The ground is a trash dump.

I never paid much mind until I lived somewhere that looks positively post-apocalyptic because of coal pollution. I don't know how much I can change but at least my hands are becoming more and more coal-free.
Next step...solar electricity?
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